Why Ribbon Ridge AVA Is Oregon’s Best-Kept Secret for Pinot Noir
Why Ribbon Ridge AVA Is Oregon’s Best-Kept Secret for Pinot Noir Nestled in the heart of Oregon’s Willamette Valley, the Ribbon Ridge AVA is one of the smallest—and most celebrated—winegrowing regions in the Pacific Northwest. For those seeking a true expression of Pinot Noir, this narrow ridge of ancient marine soil offers purity, elegance, and […]
The Story Behind Tystrya Estate
The Story Behind Tystrya Estate A Legacy Rooted in Land and Vision At Tystrya Estate, every vine has a story—and it begins with our passion for place. Nestled in Oregon’s Ribbon Ridge AVA, our estate vineyard was born from a dream to cultivate not just grapes, but experiences. From the first planting to each hand-harvested […]
A Guide to Pairing Wine with Seasonal Oregon Ingredients
A Guide to Pairing Wine with Seasonal Oregon Ingredients Farm-to-Table Meets Vine-to-Glass Oregon’s bounty of fresh, seasonal ingredients is a perfect match for our estate wines. Here’s how we like to pair them: Spring: Morel mushrooms and Pinot Noir Summer: Grilled peaches with chilled RosĂ© Autumn: Butternut squash risotto with Chardonnay Winter: Braised short ribs […]
Why We Believe in Sustainable Farming
Why We Believe in Sustainable Farming Good for the Land. Great for the Wine. At Tystrya Estate, sustainability isn’t a buzzword—it’s a commitment. From organic vineyard practices to minimal-intervention winemaking, we believe healthy soil makes for healthier vines, better wine, and a stronger planet. We compost. We conserve water. We work with nature, not against […]